Pane di ottone

In 1965 Bozzoli Giacomo began his business in Brozzo with a 1000kg coal furnace.
A few years later his brother joined the business. Work increased and the two owners decided to expand the furnace and the plant, employing more workers.

In 1980 they built their own, first 2000kg oil-fired furnace.
In 1985 a new plant and a new oven were built. Several years later Giacomo's two sons, now the owners, also joined the company.

The turning point in company history was in 1990 with the acquisition of an 18,000-square-metre area in Marcheno industrial district, with a 3,000- square-metre shed.
This acquisition was then developed to today's dimensions of 11,000 square metres, 3 furnaces and 2 outdoor stores.